The science of eating

Riferimento: 9791220290654

Editore: StreetLib
Autore: McCann Alfred W.
In commercio dal: 12 Aprile 2021
Formato: Libro in brossura
EAN: 9791220290654
17,99 €
Quantità
Non disponibile

Descrizione

In this revised and enlarged edition, the author has incorporated a schedule of ideal food combinations for children over the age of three years. These suggestions may be used as meals for the entire family with such additions or deductions as season or inclination may decide. He holds that the true conditions now so completely hidden from the public view and so rarely referred to in the public press must be exposed in order that the public, guided by the dictates of common sense and an adequate realization of economic facts concerning the food supply of America, may successfully wage war against abuses which threaten the very foundations of national health and prosperity.